{"product_id":"a-kitchen-in-italy","title":"A Kitchen in Italy","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eDiscover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eOld World Italian\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMimi Thorisson first captivated readers with \u003c\/span\u003e\u003ci\u003eA Kitchen in France\u003c\/i\u003e\u003cspan\u003e, which displayed her family’s idyllic lifestyle in the French countryside and the delectable cuisine of France. Now that she has found a true home in Italy, Mimi presents a new Italian cookbook that shares the sumptuous meals she cooks and eats in her Italian kitchen. The 100 recipes in \u003c\/span\u003e\u003ci\u003eA Kitchen in Italy\u003c\/i\u003e\u003cspan\u003e are Mimi's beloved, family-approved favorites—the staple dishes, perfected over several years of living in Italy, that she returns to again and again.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAllow Mimi to transport you to Italy with delectable and accessible meals that celebrate the seasons. In the spring, enjoy Mimi’s \u003c\/span\u003e\u003cb\u003eRisi e Bisi\u003c\/b\u003e\u003cspan\u003e, a brothy, risotto-like Venetian dish served when peas are in season. There’s no better way to use up abundant summer zucchini than in \u003c\/span\u003e\u003cb\u003eSpaghetti alla Nerano\u003c\/b\u003e\u003cspan\u003e, a dish that encapsulates the beautiful simplicity of Italian cooking. In the fall, turn to a comforting \u003c\/span\u003e\u003cb\u003eBaked Tagliolini with Prosciutto\u003c\/b\u003e\u003cspan\u003e, a luxurious yet uncomplicated baked pasta beloved by Mimi’s kids. When mandarins and clementines are at their peak in December, pair them with \u003c\/span\u003e\u003cb\u003eWhite Chocolate Chip and Pistachio Cookies\u003c\/b\u003e\u003cspan\u003e, made with the very best Sicilian pistachios, for a terrific afternoon snack. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWith recipes spanning antipasti, primi, secondi, and dolci, you can tuck into a rustic countryside dish on a weeknight or build a special occasion menu to delight your friends. Featuring 150 photographs shot by Mimi's husband, Oddur Thorisson, \u003c\/span\u003e\u003ci\u003eA Kitchen in Italy\u003c\/i\u003e\u003cspan\u003e brings Mimi’s Italian secrets to your dinner table.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":47557112496345,"sku":"9780593235218","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/2832\/7897\/files\/975363267c1ea04a3b4b5504d6d075c7b4830e927e37ca49443f596d6779c4fa.jpg?v=1772659994","url":"https:\/\/bfnw0y-th.myshopify.com\/products\/a-kitchen-in-italy","provider":"Soirée Season","version":"1.0","type":"link"}